Egg Masala
Ingredient 1 – mustard seeds, onion, ginger , garlic, curry leaves, red chilly powder, turmeric, salt
Ingredient 2 – boiled eggs.
– heat oil in sauce pan and put ‘Ingredient 1’ in the same order.
– pour little water after 5 minutes cooking and add Ingredient 2 .
– Cook it in low flame for 20 minutes
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